Despite the wide variety of culinary backgrounds among these chefs, they all agree that one of the best ways to cook tofu is ...

Learn how to make crispy seared tofu coated in rich, umami-packed black garlic sauce. This easy vegan recipe is perfect as a ...

If allergies or sensitivities are keeping you from enjoying a bowl of mac and cheese or a gooey grilled cheese, finding a nut ...

Heads up, fried egg lovers: Your favorite breakfast just got a serious upgrade. Featuring a base of crispy caramelized ...

The communal cooking tradition from Asia easily translates to a convivial cold-weather meal dinner party with friends and ...

Beginning the day with a visit to the washroom is not a kindness everyone's body bestows upon them. For many, the morning ...

Cold days hit differently in December, and having a few warm, easy bowls to turn to makes the month feel calmer. This ...

For years, I let a jiggly block of white mystery sit in my fridge, convinced I'd never crack the code. I'll be honest. When I first went vegan five years ago, tofu intimidated the hell out of me. I'd ...

Zach began writing for CNET in November, 2021 after writing for a broadcast news station in his hometown, Cincinnati, for five years. You can usually find him reading and drinking coffee or watching a ...

Soybean tofu, or bean curd, has been consumed in China for more than 2,000 years as a high protein, nutrient-dense, low-cost meat substitute. Soybeans are also easy to cultivate with one of the lowest ...