The next time you're preparing pot roast, take a page out of Ina Garten's book and try this extra step for tender, juicy meat ...
Add the vegetables and finish cooking. Flip the roast, scatter 12 ounces carrots (cut into 2-inch pieces) and 1 pound baby ...
It seems like everyone has a secret ingredient for pot roast, but trust us, this fizzy favorite will transform the texture ...
Smells Like Delish on MSN
Cider braised beef brisket with fennel
Cider Braised Beef Brisket with fennel fills your kitchen with rich, savory aromas as tender beef simmers slowly in apple ...
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