From pot roast to country-fried steak, chefs say these chain restaurants serve the best beef-and-gravy comfort plates.

From sweet coconut cream-stuffed French toast to savory smoked ham and redeye gravy, these "Diners, Drive-Ins and Dives" ...

The legendary Edna Lewis and her frequent collaborator Scott Peacock created a country cooking menu for the ages with recipes for cornbread dressing, deviled eggs, cheese straws, salt-brined turkey, ...

Kick the carton to the curb and try these breakfast ideas without eggs! Here you'll find sweet and savory breakfast options ...

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Americans are likely to gobble up about 4,500 calories at their Thanksgiving feast on Thursday — and that’s before the inevitable late-night raid for leftovers. But minding your menu doesn’t mean you ...

If you ask me, there’s never a wrong time for gravy. In a perfect world, I’d be making the stuff from scratch every night using rich, savory pan drippings from meaty roasts. In reality, you’ll more ...

Although it’s a bit untraditional, winter’s brown jeans trend may not come as a huge shock to those in the street style know. After all, in recent months, the shade has taken over nearly every facet ...

If your Thanksgiving guests love to smother everything on their plates with gravy, then you know you need the perfect recipe when Turkey Day rolls around. Whether you're looking for turkey gravy, ...

From New York Times Cooking: Rather than counting on homemade stock for its flavor source, this vegan gravy highlights the sweetness of caramelized shallots, pairing them with soy sauce, balsamic ...