The US leads the world in the number of alternative protein producers, but countries in Asia-Pacific show strong consumption ...

Well-planned vegan and vegetarian diets can be healthy for children, according to a nutritional analysis of the eating ...

A bankruptcy filing by Israeli cultivated meat firm Believer Meats sheds light on how approval delays stalled its fundraising ...

After expanding in several European markets, Italian vegan cheese startup Dreamfarm more than doubled its sales in 2025. It's ...

GLP-1 weight-loss drugs are taking over the food system, and fast-food chains and supermarkets are the latest to embrace this ...

The Childhood Diabetes Reduction Act aims to make front-of-pack warning labels mandatory on ultra-processed foods and ...

Symplicity Foods is tapping into the UK's whole-food plant-based movement with the retail debut of its ...

Singaporean cellular agriculture startup Umami Bioworks has teamed up with Nippon Barrier Free to bring cultivated marine ...

Simo Ellilä, co-founder and CEO of Enifer, argues why the self-affirmed GRAS pathway – set to be eliminated by the US FDA ...

Californian food tech startup BlueNalu has raised $11M to scale up production and support the commercialisation of its ...

Shanghai has laid out a 20-step plan to advance its novel food sector over the next five years, with new products and ...

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