Vegan Chinese cucumber salad is a crisp, refreshing side dish with bold, savoury flavours. Thinly sliced cucumbers are ...

As a vegetarian, it’s easy to be envious of my meat-eating counterparts with the number of options available to them in every cuisine, at every restaurant. Many a time I’ve wished to indulge in Korean ...

From satisfying quiches to simple smoothies, these vegetarian, yogurt-free breakfast recipes are the perfect way to start ...

When hunger strikes before bedtime, it is a smart idea to have quick and easy midnight snack ideas ready. This collection of ...

This soup is perfect for a cold night, with hearty potatoes, greens, and—of course—lentils providing plenty of warmth. But ...

The Boston cream at Dottie’s deserves special mention – a perfect golden sphere filled with vanilla custard and topped with chocolate glaze. The custard is silky smooth with authentic vanilla flavor, ...

At the end, stir in the chorizo, mushrooms and peas, as well as the parmesan and fresh parsley. Turn off the heat, let it sit ...

When it comes to comforting vegetarian meals of winter months, Gajar Matar ki Sabzi is loved by many of us. Also, it is one ...

Elevate your snacking game with bold, plant-based bites that prove you never have to sacrifice flavor for a vegan lifestyle.

Suga Rays is serving coconut milk ice cream inspired by its founder’s Thai upbringing.

As we enter the new year, jumpstart those health goals with vegan options! Chef Gigi The Vegan shares a tasty recipe for ...

While Calgary is definitely a meat-centric city, there are quite a few plant-based restaurant gems that are well worth paying ...