No one wants to serve a raw turkey at Christmas dinner, so here's how to make sure it's perfectly cooked - even without a ...

Almost as exciting as Christmas lunch is the prospect of leftovers the next day – and the day after that... and the day after ...

Here are the dos – and don'ts – when it comes to roasting turkey. (Getty Images) When you're cooking a festive feast for lots of people and you have to navigate a hot kitchen, in-laws making ...

Roast turkey tenderloin makes a juicy and tender main dish. Perfect for when you have a small group for the holidays, but ...

Turkey is a popular choice for Christmas dinner, but it can be tricky to cook, with many people struggling to get it moist and tender. Multiple professional chefs recommend one key technique to ensure ...

This video explains how to cook a turkey evenly. Breast and dark meat cook at different rates. Temperature monitoring prevents overcooking. Resting redistributes juices. Traditional basting myths are ...

Cooking and preparing your turkey incorrectly can result in dry, flavourless meat and lots of leftovers. As I'm in charge of cooking the turkey this year, I decided to ask chefs the best method to ...

People can keep frozen cooked turkey for three to six months, though the quality may start to deteriorate over time due to ...

From vasilopita and melomakarona to Greek-style stuffed turkey, explore the flavours and symbolism that define Greek New Year ...

Some habits can be tough to break. When it comes to cooking, you may have some bad habits that you're not even aware of. Some ...

‘Use the carving fork to hold the meat still and steady while cutting. Cut against or across the grain for tender slices and avoid flipping the turkey around. Angle the knife slightly for thinner ...