Her grandfather, Wayne “Jackie” Leffler, and father, Bill Leffler, included Jacquelyne and her sister, Natalie, in all facets ...

Artificial intelligence is quietly reshaping how crops are bred, and the biggest gains may come not in corn or wheat but in ...

In a snow-covered field north of Des Moines, Lee Tesdell's sheep seem comfortable, grazing in a paddock of Kernza, a ...

The "AI in Agriculture: Global Markets" report has been added to ResearchAndMarkets.com's offering. The global market for AI in agriculture is estimated to grow from $2.8 billion in 2025 to reach $8.5 ...

The lab, which pioneered promising crops for sustainable aviation and is one of only two research operations of it kind, is ...

Unlike many other countries, Bangladesh largely views the crop as just another vegetable eaten with rice, not as a basic industrial raw material.

A five year field study in southern China shows that a single application of biochar combined with reduced nitrogen ...

Abstract: The main goal of this research is to explore and apply newer solutions for modernizing the agricultural industry which would effectively contribute to the sustainability and well-being of ...

A research team developed a fully automated, drone-based phenotyping workflow that can measure key peanut canopy and ...

Consumers are flocking to buy eggnog, cheese and other dairy products for their festivities, providing a boost to a ...

Abstract: One of the most important commercial crops farmed worldwide is cotton. According to the textile ministry of India, cotton growth in India accounts for 25% of the total global cotton ...

“It’s not really that simple of a question,” Sarah Hirsh, a University of Maryland Extension educator, told farmers Dec. 3 at the northern Maryland field crops day.