Craving noodles while cutting back on carbs? This collection shows how pasta nights can still feel familiar, filling, and ...

Time for one of the most loved cuisines in the world. Italian cooking is all about big flavors, cozy sauces, and dishes that ...

Looking for a real meatball sub? These chains serve hearty beef-and-pork meatballs without fillers or shortcuts.

Topping peppery arugula with this ingreditn functionally makes for a more complete, filling meal, according to Giada De ...

Funny dog Maymo makes a spaghetti dish. This chef dog even makes his own marinara sauce (or tries to), putting all of the ...

These Italian restaurants in Maryland rarely have last-minute tables, and locals know reserving early is the only way to ...

In the shadow of the Black Hills, where you’d least expect to find a slice of Italy, Sabatino’s Italian Ristorante in Rapid City has been quietly creating culinary magic that’s worth crossing county ...

When money’s tight but everyone still wants dinner that feels like a hug, pasta bakes really earn their keep. A single pound ...

Craving a chicken Parmesan sub? Diners reveal which chains serve the best versions loaded with sauce and melted cheese.

2. Heat the ghee in a large skillet over medium-high. Add the remaining sliced onions, along with the bell pepper, garlic and chiles, and cook for 3 to 5 minutes, stirring occasionally, until the ...

Italian casserole, a salad and toasted garlic bread isn’t just supper. It’s a feast. I make a better than passable marinara ...

This Maine Italian restaurant makes you feel instantly at the table, warm welcomes, classic family recipes, and a cozy vibe ...