Whether you're looking to reduce your meat intake or just want to make the most of peak-season produce, this collection of vegetable mains will point you in the right direction. Choose from veggie ...

Cooking feels way easier when everything comes together in one pot. Less mess, fewer dishes, and dinner still turns out great ...

This scrumptious concoction features eggplant, cauliflower, zucchini, red bell pepper and onions mixed with pasta.

Learn to use your kitchen more efficiently with these amazing one pot recipes that make cleanup a breeze.

This recipe for Instant Pot penne pasta in a creamy tomato sauce helps make dinnertime a breeze without compromising any of the flavor or texture of your favorite pasta. Made entirely in one pot, and ...

The walk from the end of our gravel driveway to the house was far, especially at the end of a long school day in the winter months. We lived on the outer edge of our school districting lines, which ...

For the roasted vegetables, preheat oven to 400 degrees. In a large bowl, combine 1 cup chopped potatoes, onion, carrots, mushrooms, and squash. Add olive oil, 1½ ...

We’ve adapted Claudette Zepeda’s tried-and-true birria recipe for the Instant Pot, where pressure cooking delivers the same rich, smoky, chile-infused meat — without the hours of stovetop-tending.

The curry leaves in this recipe from the Vegan Richa’s Instant Pot Cookbook are essential for the dish’s signature fragrant flavor. You can find curry leaves in any Indian store or online, and you can ...

Mushrooms are a must-have ingredient for any vegetarian kitchen! Their texture and rich umami flavor make them perfect for everything from comforting pastas to crispy appetizers and delicious mains.