This hearty and easy crock pot cubed steak recipe, featuring tender succulent steak, fresh mushrooms and onions, and a ...

Christmas dinner isn’t complete without a delectable, rich gravy, bringing all the different elements together. If you’re not satisfied with a quick Bisto job, recipe creator Ebenezer Odeniyi, who ...

Christmas dinner simply isn't the same without a luscious, deeply flavoured gravy to tie everything together beautifully. If you're fed up with settling for a quick Bisto fix, recipe whizz Ebenezer ...

These delicate espresso shortbread cookies — a simple recipe with not too many ingredients — strike the perfect balance of coffee and brown butter. The brown butter has just enough caramel-y oomph to ...

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For decades now, I have considered myself a committed shroomaphile. I learned to forage fungi in my 20s, wandering the woods of my home state, Pennsylvania, July through October, figuring out which ...

Many of us grew up with the traditional Thanksgiving side of the green bean casserole made with canned mushroom soup and crispy fried onions on top. Jessica made her own version of the classic, with a ...

From New York Times Cooking: Rather than counting on homemade stock for its flavor source, this vegan gravy highlights the sweetness of caramelized shallots, pairing them with soy sauce, balsamic ...

Cornbread, stuffing and gravy are all must-haves for Thanksgiving. This dish keeps the traditional elements of these holiday standards and brings them together with soulful spices, hearty vegetables ...

Mushrooms are quintessentially autumnal. These fantastic fungi add an earthy and rich umami flavor, and can also add a meaty quality to vegetarian dishes. Don’t worry, there won’t be a test! Learning ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." No matter the reason you and yours are vegetarians, it’s not hard to see the benefits of skipping the ...

If you’re the type who needs a solid breakfast to get their day in motion, then you need to check out this warm, comforting, and heart breakfast recipe from The Pioneer Woman (a.k.a. Ree Drummond).