Scientists from Turkey have designed a next-generation implantable biosensor using genetically engineered E. coli for ...

Tardigrade observed using a confocal fluorescent microscope. The tardigrade was overexposed to 5-MF, a cysteine selective fluorescent probe, that allows for visualization of internal organs.

Flu season is fast approaching in the northern hemisphere. And a taste-based influenza test could someday have you swapping nasal swabs for chewing gum. A new molecular sensor has been designed to ...

A research group at Lund University has studied how a molecular sensor located in the blood vessel wall, controls how the vessel compensates for high blood pressure. As we age, the sensor deteriorates ...

A molecule called adenosine triphosphate (ATP) is the basic unit of biochemical energy that fuels the activities of all cells. Now a team led by researchers at Weill Cornell Medicine and the Howard ...

For people with bipolar disorder, lithium can be a godsend—if it works. The drug, discovered in 1949, is effective for only about one-third of people with the condition. And one of the challenges in ...

A research team develops a fluorescent molecular sensor for detecting bad cooking oils. The novel technology enables anyone to easily measure the cooked time for all kinds of cooking oils. How clean ...

RENO, Nev.--(BUSINESS WIRE)--NevadaNano, the world’s leading innovator in gas detection sensor technology, announced that PemTech added NevadaNano’s Molecular Property Spectrometer™ (MPS™) technology ...

What if you could taste an early flu infection? Chemists report a molecular sensor that, when placed on an infected tongue as a thin film or gum, will release thyme’s main flavor compound, thymol (ACS ...