Blended meat is entering the protein mainstream – but is beef jerky a more viable format than burgers? And is seaweed the ...

The new US Dietary Guidelines have largely ignored scientists' advice to prioritise plant-based proteins, instead endorsing ...

Dutch food tech startup The Protein Brewery has been awarded €2.3M ($2.7M) in an EU grant to commercialise its fungi-derived ...

Animal feed companies have exited one a crucial conservation agreement, the Amazon Soy Moratorium, paving the way for ...

Dogs that eat meat-rich diets can have a larger climate impact than their owners, with the ingredients in British dog food ...

The US leads the world in the number of alternative protein producers, but countries in Asia-Pacific show strong consumption ...

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...

Danish biotech startup Bactolife has raised €30M ($35M) to launch its precision-fermented binding proteins in the US to boost ...

A bankruptcy filing by Israeli cultivated meat firm Believer Meats sheds light on how approval delays stalled its fundraising ...

After expanding in several European markets, Italian vegan cheese startup Dreamfarm more than doubled its sales in 2025. It's ...

Insa M. Mohr is an expert in strategy design and implementation for biomanufacturing. She is also the founder of Offbeast, a ...

Well-planned vegan and vegetarian diets can be healthy for children, according to a nutritional analysis of the eating ...