Xanthan gum is a microbial exopolysaccharide produced primarily through the fermentation of Xanthomonas campestris. Its exceptional rheological properties have established it as a vital component in a ...

The latest intelligence report published by Report Ocean, titled “Saudi Arabia Xanthan Gum Market ” 2023: Increase in Demand and Opportunities,” offers valuable insights into the industry. The report ...

Dublin, Feb. 05, 2024 (GLOBE NEWSWIRE) -- The "Global Xanthan Gum Market (2023-2028) by Application, Function, and Geography, Competitive Analysis, Impact of Covid-19 and Ansoff Analysis" report has ...

NEWARK, Del, June 29, 2023 (GLOBE NEWSWIRE) -- The Growing Demand for Minimally Processed Ingredients Propels the Xanthan Gum Market, Forecasted to Reach US$ 1,754.8 Million by 2033. The xanthan gum ...

CP Kelco is exploring alternative uses for its UK xanthan gum plant having completed the first phase of its closure after cost pressures compromised its viability forcing it to cease production. Raw ...

Xanthan gum is a food thickener. It is an ingredient in a wide variety of foods, as well as products such as toothpaste. Though it may offer some health benefits, primary uses include changing the ...

Report Ocean has published a new report on the Saudi Arabia Xanthan Gum Market, delivering an extensive analysis of key factors such as market restraints, drivers, and opportunities. The report offers ...

Found in everything from cosmetics to ice cream, xanthan gum — which is made by fermenting corn sugar with a bacterium — is a common additive that acts as a thickening agent, binder, and emulsifier (1 ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...