This Pie Crust is buttery, flaky, delicious, and totally foolproof thanks to a secret ingredient that allows you to roll and re-roll as many times as you need to without losing that perfectly flaky ...

Every time I see a good cook buy a packaged pie crust I want to grab it from the grocery basket and shout “Never!” There are many tricks to just about guarantee a flaky pie crust. Pie crusts can be ...

Some of you have asked for it, so here it is: The much-touted vodka pie crust recipe by Cook's Illustrated. Some of you know my story. I love to bake and cook, especially at the holidays. And I can ...

One of the first signs of summer is seeing your neighbor sunbathing in the nude on their back porch. The other is strawberry-rhubarb pie. It’s good to see the world in dualities. Senior food editor ...

A cherry pie is the perfect treat for a July Fourth cookout, and Chef Collin Davis gets the texture of his crust just-so by spiking it with Tenure England Vodka. He's shared his recipe below, but if ...

Pie crust has a mythic status as one of the hardest recipes out there to get just right. Great pie crust is flaky but not crumbly, and holds together but isn’t tough. If you’ve not yet mastered it, ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Thanksgiving is a time for gathering with friends and family to eat, and pie is especially important. Millions of Americans celebrate Thanksgiving, and according to one survey, more than one-third of ...

Fall pies filled with autumn spices, fruit pies that blend tart and sweet and savory pies for dinner — whatever the filling, the best pies come down to the perfect crust. These pro tips will make ...

A picture-perfect apple pie caught the attention of judges at the Pennsylvania Farm Show. “A Basket of Apples” Apple Crumb Pie won Sharon Karlheim of Cambria County first place in the Blue Ribbon ...

Carol Eldred laughs and says she doesn’t know if she qualifies as a “pie expert.” “I have a lot of experience. I’ve been making pies here for 30 something years,” Eldred said. Eldred is one of the ...

Yes, it's true, I love pie. Cherry's my favorite, followed by blueberry. Never been a big apple pie fan. I do love chocolate pie topped with whipped cream. A pie crust's ingredient list is short and ...