A white Russian cocktail with cinnamon sticks and coffee beans - Pixel-Shot/Shutterstock An espresso martini is an elegant pick-me-up that gives the drinker a caffeine boost while keeping the party ...

The Espresso Martini, seemingly everywhere now, has origins in 1980s London when a supermodel wanted something especially ...

We’ve come a long way from Bradsell’s British bar. Today, making an espresso martini at home is easier than ever. Whether you’re an amateur mixologist craving an espresso martini or a convenience ...

The espresso martini famously originated in the 1980s at a bar in London — a libation concocted to appease a salty request from an unnamed model. The cocktail hit its first peak of popularity in the ...

1 1/2 c. espresso, cold brew concentrate, or strong-brewed coffee For the martini: Pour the espresso into an ice cube tray and freeze until solid, about 6 hours. For the simple syrup: In a small ...

I compared three premade espresso martinis to determine which was the best. I thought the On the Rocks espresso-martini cocktail was bitter and had an odd aftertaste. The Ketel One espresso martini ...

Nine of the bride's friends competed for their recipe to be served at the nuptials Emily Olson Bride-to-be Allison Herbert hosted a "serious" espresso martini competition on May 3 to determine her ...

An espresso martini is an elegant pick-me-up that gives the drinker a caffeine boost while keeping the party going. On the other hand, the creamy, coffee-tinged white Russian is a delicious drink that ...

Coffee and espresso liqueur alongside chocolate syrup transform the Espresso Martini into an intense winter treat. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, ...