Cold weather means that rib-sticking meals are welcome at the dinner table. Noodles with meatballs and gravy are the ultimate comfort food, the food equivalent to a soft, warm sweater. Swedish ...

It can be a real hassle to roast up a whole bird on the holidays, so why not simplify things? This turkey meatballs recipe ensures that the beloved holiday protein will still make an appearance, but ...

Ground meats may get a bad rap for being tasteless or limiting, but they're actually some of the most versatile ingredients you can find at your local grocery store, especially when it comes to ground ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Sam Sifton's Turkey Gravy. Here is a simple, ...

Turkey is a lean, protein-rich option that works well in a variety of meals beyond just the holiday table. Whether you’re using ground turkey, sliced leftovers, or a whole roast, it’s a versatile ...

Lauren Allen of the website Tastes Better From Scratch always had two turkeys at Thanksgiving dinner when she was growing up — one made by her mother and another by her grandmother. "They would both ...

There are a few recipes I can always count on my kids actually eating, and meatballs are one of those. I usually rely on a classic beef meatball with pasta and red sauce, but these turkey meatballs ...

Han's book features every type of sandwich under the sun. Owen Han, a food content creator who boasts millions of followers on his social media platforms, is renowned for his inventive approach in ...

In a medium bowl, use your hand or a rubber spatula to combine beef, ricotta, Parmesan, parsley, egg, nutmeg, salt and pepper. Form mixture into 8 meatballs, transferring them to a plate as you go.