Pan-fried tofu used to confound me. Most recipes require an extended period of time to press the tofu before patting it dry and putting it in hot oil. Unless you’ve magically removed all of the liquid ...

Because tofu is so versatile, why not give this plant-based protein a romantic spin, à la our marry me chicken? Pairing our signature creamy, garlicky sauce with crispy tofu was every bit as good as ...

And plenty more minimum-effort, maximum-rewards dinner ideas. By Melissa Clark Credit...Armando Rafael for The New York Times. Food Stylist: Cyd Raftus McDowell. Hang on to your hats, because Hetty ...

I came up with this Spicy and Crunchy Garlic Tofu recipe because it needed to happen. Like, there was a gaping maw in the universe that could only be filled once this recipe was created. OK, putting ...

Spicy cold tofu may very well be the quickest recipe I know. I’ve made myself numb to the “prep time” and “cook time” I see at the tops of most recipes–it’s rather subjective to the maker’s skills and ...

My most recent takeout experience at Chipotle – one of our teenager’s favorite sources of quick food – didn’t go so well. I had ordered bowls for him and my husband, and for myself I wanted hard-shell ...

If you’ve followed along on my ongoing efforts to create the crunchiest, most flavor-packed tofu possible, you know that I’m a fan of using cornstarch to get that crust. Last year, I found what I ...