Fresh fruits and veggies are one of the greatest parts of summer. To help you celebrate all that is juicy and ripe this season, consider this recipe for rhubarb gooey butter cake bars from Betty ...

This is Lovina’s daughter Verena writing. I was in the middle of washing dishes when I got in a writing mood. I decided to write a column to help my mom, who is busy preparing for church services.

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Add rhubarb and water to stainless steel or granite pot (others will make it bitter). Cook on low, stirring constantly, until reduced to a liquid. Add remaining ingredients and stir until sugar is ...

One of the many special gifts of spring is new-crop rhubarb. Early in the season it is still young and tender, sweet yet slightly tart and so very delicious. There are so many different ways to use ...

Ingredients:2 slices of your favorite bread2 Tbsp natural peanut butter2 Tbsp rhubarb jam (recipe to follow)Spread one slice of bread with peanut butter.Swirl jam into peanut butter.Cover with other ...

Joe is waiting on his ride to work as I start writing this at 3:50 a.m. Two-year-old Lovina came down from her upstairs bedroom wanting a drink. I gave her one and just put her back into our bed. I ...