Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Melissa Clark's Vegan Mushroom Make-Ahead Gravy.

Last month I met up with a friend at a comic and anime convention where I was reminded that all my female friends are vegetarian or vegan in some manner. Even the ones I’ve met over the last year — ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." No matter the reason you and yours are vegetarians, it’s not hard to see the benefits of skipping the ...

It’s not every Wide Open Table column in which a condiment plays the star, but this onion gravy is primed to elevate a plate ...

If you love a festive bake, try these easy-to-make copycat Greggs vegan lattice pastries made for the festive season ...

Rich, carmelized onions paired with melty cheese, tender potatoes or savory veggies—what’s not to love about these french onion recipes? From elevated soups to crowd-pleasing appetizers, we’ve ...