Canned lentils are an easy way to add more nutrition to your meals. Take a look at all of the delicious ways you can use ...

Lentils are a staple in vegetarian diets, providing a rich source of protein and fiber. However, pairing them with the right ...

There’s no need to soak lentils in advance — just rinse and cook. They’ll soften naturally as they simmer with the broth and ...

Two bunches of lemon thyme, a pound of sweet butter, two plump chickens, a ball of fresh mozzarella and an armload of bright bell peppers. I pick these up at the market, and with the odds and ends I ...

Maras or Aleppo pepper or crushed red pepper (for sprinkling) 1. In a large soup pot over medium heat, heat the olive oil. Add the onion, celery, and carrots. Cook, stirring occasionally, for 8 ...

Pigeon peas (arhar dhal, toor dhal) is the preferred legume for this sour and spicy soup, but split peas or red lentils may be substituted. Pick over the dhal thoroughly for any foreign seeds or ...

As soon as the sun starts setting before 5 p.m., I brace myself to battle the doldrums that tend to set in with the diminishing light. Making sure I get outside for a walk in the daytime helps, as ...

This decadent lentil and vegetable stew — a spin on dhansaak — is one the best examples of what can emerge as a happy consequence of migration and the mingling of different cultures, in this case ...

Elevate your salad game with this **French Lentil Salad with Roasted Vegetables**! It combines earthy lentils with caramelized roasted vegetables, a zesty mustard vinaigrette, and creamy goat cheese.

Myriad plant-based foods are rich in protein, making it easy (and delicious) to diversify your plate. But what are the top ...

If you're looking for a warm and comforting bowl of vegetable soup, some are better than others. We tasted 10 options to ...

Soup reigns as one of the most satisfying winter meals. Good, hot soup from the big kettle chock-full of flavors and textures warms everyone. Canned soup reminds us of sick days home from school.