This recipe has been updated. I was introduced to Korean rice cakes, a.k.a. tteok, at Momofuku Ssam Bar in New York around 2013. I worked in the restaurant group’s corporate office at the time, and ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. Lunar New Year is celebrated with a variety of flavorful, ...

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Rachel Yang describes herself as a Korean chef who doesn't cook Korean food. The four restaurants — three in Seattle plus Revelry in Portland — she co-owns with husband Seif Chirchi are not Korean ...

Lunar New Year hits differently during the pandemic. It's an annual holiday celebrated on a bedrock of bringing families, across the country and overseas, together for home-cooked meals and hours of ...