Julia's aunt's version of one of America's most loved desserts has a fluffy texture and a complex flavor. Like many of her recipes, it's not rocket science or witchcraft that make this pumpkin pie ...

Serious question: Why don't we enjoy pumpkin pie more often? When you consider how wonderful this dessert is—that creamy filling baked in a flaky crust, all topped with homemade whipped cream—it kind ...

Rich with pumpkin flavor and warming seasonal spices, pumpkin pie is a no-fuss dessert that's easy to make and perfect for making ahead. The iconic holiday dessert boasts a smooth, silky filling and ...

TIP: For a crisp crust (no more soggy bottom!), use a metal pie pan and prebake your crust with pie weights. Makes 8 servings Total time: 2 Hours, 15 Minutes Read more: How to Make Classic Cranberry ...

If you’re a lover of all things pumpkin, then you’re probably wondering whether you can freeze leftover pumpkin pie so you can savor a slice long after the fall holiday season is over. Or maybe you ...