Here's a tip that helps with cooking and cleanup: Before braising in the oven, cover the pot of your Dutch oven with a sheet of aluminum foil and then put the lid on. This tactic tightens the seal ...

The classic Dutch oven may just be the ultimate kitchen multitasker. From making rice to simmering sauces and stews to baking bread to braising meat, this durable tool can tackle a huge range of ...